Honey Kiwi Raspberry Fruit Dip
- 1 ripe kiwi, peeled and diced
- 1/2 c. frozen raspberries
- 1/2 c. Cox Honeyland's Raspberry Honey
- 8 oz. low-fat vanilla yogurt
- Fresh fruit, for dipping
Combine kiwi, raspberries, and honey and puree. Stir in yogurt. Serve with sliced fresh fruit (strawberries, pineapple, watermelon, cantaloupe, honeydew melon, grapes, bananas, etc.).
