Honey Butter Balls
- 1 c. Cox Honeyland's Honey
- ¼ lb. butter or margarine
- ½ c. white corn syrup
- 1 tsp. vanilla
-
1 c. sugar
Boil all ingredients together to a medium hard ball stage. Pour in a greased pan and cool for 15 minutes. Beat with a wooden spoon until it sets up. Then roll into balls.
