Banana Honey Nut Bread

3 bananas, whipped

½ c. butter

2 c. flour

½ c. nuts

½ c. sugar

½ c. Cox Honeyland's Clover Honey

2 eggs, beaten

1 tsp. baking soda

Cream bananas and whip until very light in a bowl. Set aside. Cream butter and sugar. Add beaten eggs, then flour, baking soda and nuts and mix. Add bananas. Pour mixture into a greased pan and bake at 325 °F  for one hour.